

Bistro Buffet
(866)942-7777
702-942-7777
Visit their website: http://www.palms.com/eat_drink_2_7.php
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The new multi-million-dollar Bistro Buffet is sure to tempt your taste buds with its array of earthly delights. Watch as Bistro chefs prepare sumptuous samplings from around the world. Then, dig into specialties like Deep-Dish Bacon and Apple Pancakes, Lebanese-style Chicken, Slow-Roasted Prime Rib and our made-to-order English Trifle. It’s an all-you-can-eat dream come true, with or without the unbeatable prices.

- Breakfast 7am - 10:30am $7.99
- Lunch 11am - 3pm $9.99
- Dinner 4pm - 10pm $16.99
- Sunday Champagne Brunch 7am - 3pm $16.99

(Fantasy Market) The only reason why we’ve dined here was for its convenience. My husband accumulated points and received complimentary buffets. Anyway, I can’t complain when it was “free”, but I will anyway. This was one of the worst buffets, considering the popularity of Palms. I figured it should at least be decent, but it wasn’t. The selection was sparce and what they did have, lacked taste or was just too salty. Actually, their Greek station was decent. That’s what I filled up on. As they say, you get what you pay for. Don’t waste your time unless you happen to be staying at the hotel.
Updated on September 24, 2006
We finally got to try the remodeled Bistro Buffet. They definitely improved on food quality, selection, and dining room ambiance. I would have to say that they are a good mid-quality buffet at an average price.
We had their Sunday Brunch, which included all of the traditional choices such as bacon, waffles, pancakes, sausages, chicken fingers, smoked salmon, and the less traditional potato pancakes, cheese blitzes, peppered fried battered shrimp (fried shrimp), beer batter fried cod, steamed hot split king crab legs, country fried biscuit w/ homestyle gravy, and unagi sushi. I especially enjoyed their fried shrimp (perfectly flavored and crisp), hot steamed king crab legs (not too salty and hot - most are cold/frozen), and for dessert their key lime cheesecake (I’m partial toward cheesecake). They did away with their Greek Station (a regular reader mentioned that it is available during weekday dinners - thanks Aaron), which was my favorite before the renovation, however, everything else was an improvement from their Fantasy Market Buffet, although their salad bar could use more selection. The addition of the cappuccino machine is a definite plus. Great to accompany dessert.
The service is about the same, good. The dining room set up is nice, nothing unusual, but prettier than before, with mainly green and orange coloring/decor. This buffet it now worth trying out if you’re in the area. Definitely not comparable w/ Wynn or Bellagio, but more along the lines of Flamingo or Hilton. Oh, there was no line to get in, and for a Sunday Brunch, that’s rare. The dining room was only 1/3 full, so many are probably unaware of its improvements.
Updated on July 22, 2007
































On March 20th, 2007, Kim said:
On July 17th, 2007, Aaron said:
On July 22nd, 2007, Webmaster said:
On July 22nd, 2007, Aaron said:
On July 23rd, 2007, Webmaster said: